no sugar added, superfood-packed, just enough salt, crunchy yet smooth. Oh, and it tastes seriously amazing, too. this is craft almond butter.
How it’s made matters:
We stone-grind our almonds in small batches, which keeps the product from ever over-heating or over-processing, thus protecting and maintaining the quality of all of the precious nutrients in our almond butter. Most almond butters are processed into a hot, pasty liquid with added sugars and preservatives to make up for the damage done. We, on the other hand, take great care in choosing the most high-quality ingredients for each jar of almond butter, and preserving their integrity during the product-making process, thus taking away the need for any sugars or preservatives in our products. Expect amazing things out of your food!
Trending now in the Revival Journal:
who run the world? girls.
What goes into making the most amazing almond butter in the world? Well, there's a little bit of magic, but mostly it takes some major rockstar-status women to make this thing work. Meet the ladies behind the mission of RFC!
Wow, that's tasty.
All you really need to enjoy our almond butter is a spoon. Dig in! However, if you want to up your almond butter game, we have some pretty incredible recipes for you to try. Have you ever tried Coco Love in your game-day chili? Drizzling Chai Time on your baked sweet potato?